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Name: The Best Hummus Dip (Chickpea Dip)
Total time: 10 min
Ingredients: 1 garlic clove (peeled); 2 15-ounce/425 g cans chickpeas, drained and rinsed; Juice of 1-1/2 lemons; 1 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1/2 cup/120 ml extra-virgin olive oil; Additional salt and freshly ground pepper to serve